Shuck Food Truck is Hiring!
Part-time and Full-Time Team Members for the Food Truck and Catering
Hiring Truckers with a passion for food and creating awesome experiences for our guests. Truck shifts are typically 10AM till 2PM, 3 days per week with longer shifts on the weekends, typically 8-9 hours Sat & Sun. Truckers learn all aspects of a food truck and catering service from cashiering, preparing orders to taste testing!
We are looking for team members who are:
Mature, responsible, professional and punctual
Thrive in a fast paced work environment
Willing to learn and consistently adhere to food safety procedures
Customer oriented, positive attitude
Ambitious and passionate with a desire to increase your role within our growing business
Servsafe and previous food industry experience a plus, but not required
Email us (firstname.lastname@example.org ) and tell us a little about yourself, attach a resume and let us know what your availability looks like.
The ideal cashier will great guests as they approach the truck and take their order. Cashiers should have a working knowledge of our menu. An upbeat positive attitude is a must f0r this position. Perfect for individuals looking for part time work. Hiring positions to meet us on site at truck locations.
Cooks will receive orders and execute our menu. We operate a full restaurant service style kitchen on our truck so being organized and being able to take on busy shifts is important. Cooks will also have to opportunity to pass food to customers and interact with the public. Hiring positions to meet us on site and/or prep and load from our kitchen.
We are seeking Catering and Event Staff with similar experience to execute our weekend events. Events include but are not limited to Weddings, Corporate Events, and Privater Functions, Hiring positions to meet us on site as well as prep and loading from our kitchen.